Vegan Menu
Starters
Soup of the day, served with bread (GF) £5.00
Potato skins topped with vegan chilli - £5.95
a mixture of beans & pulses in a medium spiced chilli sauce topped with vegan cheese (GF)
BBQ pulled jack fruit served with toasted flatbread £5.25
Vegetable spring rolls served with a sweet chilli dip £5.75
Button mushrooms pan fried with garlic & basil served on a bed of leaves (GF) £5.95
Starters or Mains Starter Mains
Spaghetti veganaise - £5.50 £10.50
vegan alternative to the traditional dish using soya mince (GF)
Mushroom & asparagus linguine - £5.95 £11.25
diced mushrooms tossed with linguine bound in green pesto (GF)
Mains
Stir fried noodles - stir fried mixture vegetables £11.50
tossed with noodles bound in a subtle hoi-sin sauce
Red thai curry - mixture of stir fried vegetables in a medium spiced £13.25
red thai curry sauce made with coconut milk served with chips & salad
Vegan burger - a chunky vegetable burger infused with £13.95
thai spices and coated in a seeded crumb served with chips & salad
Roasted mediterranen vegetable tart served with £12.50
a roasted tomato garlic & basil sauce served with new potatoes & vegetables
Oven roasted red pepper filled with a mixture £12.25
of stir fried vegetables & rice served with a tomato & chilli sauce (chillis optional)(GF)
Desserts
Raspberry & frangipane tart (GF) £5.00
Chocolate fudge cake £6.50
Sticky chocolate & ginger slice £6.00
Blackcurrant crumble (GF) £5.00
Chocolate & coconut tart (GF) £5.00
Cherry cheesecake (GF) £5.50
Homemade lattice apple pie £5.50
Each of the above can be served with vegan ice cream,custard or cream